The Ins And Outs Of Fat In Horses – Rounds With Doc T

The movement of fat in the form of Free Fatty Acids (FFAs) and triglycerides (TAGs) throughout the body passes freely in and out of the body fat cell in a normal and healthy horse. I describe this arrangement and how a continuous supply of glucose in the food triggers insulin and the effect this hormone has in blocking the free flow of fat. This leads to obesity and metabolic syndrome.

Members can watch replays of “Rounds With Doc T” and get more details in the Forums and the AMAs, and can add comments anywhere (discover membership here).

Back to top

Responses

Remember, you can also start a discussion in the forums for a more in-depth experience!

This site uses Akismet to reduce spam. Learn how your comment data is processed.